general

definition of organic

On biology, organic, it will be that living organism and by extension it will also be the organ of this organism and of the organized body. Human beings are part of this composition.

Living organism, that which stands out for its order, pathology in an organ or substance composed eminently of carbon

On the other hand, when something has harmony and order it is called organic.

Organic is also designated symptom or disorder in which the pathological alteration of the organs goes hand in hand with prolonged lesions.

At the behest of the Chemistry, organic, is that substance whose constant component is the carbon, in combination with other elements such as oxygen, hydrogen and nitrogen.

These elements in their natural state are designated organic molecules and they can be of two types: natural organic molecules (They are those synthesized by living beings and are also called biomolecules) and artificial organic molecules (Substances that do not exist in nature and were manufactured by man, such is the case of plastics).

It should be noted that in organisms there are four different types of organic molecules: carbohydrates (they are the primary source of chemical energy), lipids (or fats, represent the energy reserve and fulfill regulatory and structural functions), protein (They are essential for the growth of the organism and perform various functions such as structural, regulatory, transporter, immunological, contractile and defensive) and nucleic acids (They are responsible for the biosynthesis of proteins).

For his part, organic fertilizer turns out to be a fertilizer that comes from animal remains or plant substances, that is, it is not produced from industrial means.

If compared with inorganic, organic, protect the soil and also require less energy to manufacture.

Common examples of organic fertilizers include: humus, manure and guano.

Organic food: it is not processed with chemical elements but with natural ones

Meanwhile, a organic food It is that agricultural or agro-industrial product that is produced from a healthy process and without exerting any damage against the environment; All foods of this type are not transgenic and are free of agrochemicals and avoid the use of synthetic products in their production process, such as pesticides, artificial fertilizers or herbicides, among the most common.

Foods of this type, also known as organic or biological, are grown through natural methodologies whose main objective is that they do not contain added chemicals or other synthetic compounds.

In this way, not only does the consumer benefit as they will be ingesting safe products free of substances that may cause health problems, but also contributing to the health of the planet.

In this procedure it is absolutely forbidden to use transgenic plants or seeds, that is to say that they have undergone some genetic modification to improve production and make them more suitable.

How is organic food produced?

Meanwhile, to provide the necessary conditions, fertilization systems are used that use special substances that will return the nutrients it loses to the soil.

On the other hand, terraces will be used to avoid the effect of erosion and crop rotation in order to preserve the soils.

And when it is necessary to control the pests that affect production, natural products will be used, neither synthetic nor chemical, that cause damage to crops and animals that are in the area and feed on that production.

In the case of animals, what is avoided are hormones and antibiotics to increase production.

The most important thing is that animals that are not bred in a chemical or super-controlled way, do not suffer from stress and are allowed to circulate freely through the fields, that is, they are not held captive or mistreated.

At present there is an enormous awareness in a large part of the population regarding the way in which the food that is consumed is produced, something that did not happen in previous years

This has obviously generated a much more positive scenario in which production is more cared for, avoiding the use of chemicals or any other means that exerts violence in some sense on the production obtained.

And finally the organic Law It is the law that develops the constitution of a country in its basic aspects.

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