The concept of agricultural production is one that is used in the field of economics to refer to the type of products and benefits that an activity such as agriculture can generate. Agriculture, that is, the cultivation of grains, cereals and vegetables, is one of the main and most important activities for the subsistence of the human being, therefore its production is always a relevant part of the economies of the majority. of the regions of the planet, regardless of how advanced the technology or profitability is.
When we talk about agricultural production we are referring to everything that is the result of agricultural activity (agriculture), for example, cereals such as wheat or corn, vegetables such as potatoes, carrots or fruits such as strawberries, apples, etc. All these products are part of the agricultural activity and are used, in a very high percentage as food, although other uses can also be found for them for various industries (perfumery, clothing, hygiene, etc.).
Agricultural production is a variable that those who work in the area must take into account when thinking about revenues or benefits. This is so because agricultural production must be controlled and organized in an appropriate way, knowing the cycles of nature and the products to be cultivated, as well as the climatic factors that can often lose years of work. In addition, elements such as the storage of the products already obtained in appropriate spaces should also be considered and that do not allow those products to spoil. Finally, for agricultural production to be profitable, it must make it possible to recover the investments made and exceed them in order to generate some type of profit for the entrepreneur.
